Inside Natalina’s Kitchen

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We are growing…. to help meet the demand!

We are growing…. to help meet the demand!

As we approach the end of our seventh year teaching Classic Italian Homecooking, our classes are selling out faster than ever! We have just SOLD OUT all classes scheduled until the end of our school year, May 2018. We are humbled by the popularity of our intimate,...

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September Harvest: Eggplant!

As promised, this month it's all about the beautiful September vegetables, both in my garden and at the local farmer's market! We have had a bumper crop of eggplant this year and I could not be happier! We grew 3 varieties this year and I freeze it as well as can it...

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September Harvest: Sweet roasted red peppers!

It's September, my favorite time of the year! The garden doesn't look as pretty as it did a month ago, but the fruits of all the labor are now starting to be harvested! I am fortunate to live with an accomplished gardener...I don't have a green thumb at all. My...

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Cookbook Launch Event Details

I've had so much fun connecting with past students, friends and family during our cookbook pick-ups the past few weeks! Thanks again to everyone who ordered a copy! Now that the dust of the cookbook production process has settled (read all the ups and downs here and...

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